{"title":"Gramercy Cellars","description":null,"products":[{"product_id":"gramercy-cellars-cabernet-sauvignon-lower-east-2021-750ml","title":"Gramercy Cellars Cabernet Sauvignon Lower East Columbia Valley 2021 (750ml)","description":"","brand":"Rootstock Llc","offers":[{"title":"750 ML","offer_id":42978000961745,"sku":"210000033161","price":29.99,"currency_code":"USD","in_stock":true}]},{"product_id":"gramercy-cellars-cabernet-sauvignon-columbia-valley-2019-750ml","title":"Gramercy Cellars Cabernet Sauvignon Columbia Valley 2019 (750ml)","description":"","brand":"Rootstock Llc","offers":[{"title":"750ml","offer_id":43072543752401,"sku":null,"price":59.99,"currency_code":"USD","in_stock":true}]},{"product_id":"gramercy-cellars-lagniappe-red-willow-syrah-columbia-valley-2019-750ml","title":"Gramercy Cellars Lagniappe Red Willow Syrah Columbia Valley 2019 (750ml)","description":"\u003cp\u003eProducer's Notes:\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIn 2010, Greg was fortunate enough to sit on a Syrah seminar panel with Mike Sauer from Red Willow Vineyard. Afterward, Mike offered us an acre of Syrah. We were immediately smitten and now contract about 5 acres at Red Willow. Year in and out, no matter what the climate gives, the Sauer family farm the vineyard meticulously. We never worry about the quality of the fruit - it's always stunning. We farm a few different blocks at Red Willow for Syrah. The wine's basis is always the Chapel Block. This magic block brings deep red fruit, smoke, earth, pepper, and, most importantly, structure and intensity. The Marcoux block, across the property with a gentler slope, complements the steeper block by adding mid-palate and aromatic complexity. These are yin-yang blocks, each making the wine better. Since we started receiving Syrah from Red Willow, it immediately impacted the Lagniappe cuvée. From 2010 - 2015, however, we still considered ourselves a \"blending house.\" After the 2015 vintage, we realized we had a few vineyards that demanded a single vineyard bottling. The 2016 Red Willow Lagniappe Syrah marked the first single-vineyard Red Willow bottling outside the MTA club wines. Each year, however, we still reserve the right to blend in a bit of another vineyard if it enhances the quality of the wine, as in 2018. In 2019, Red Willow showed all its glory and easily stands alone. The 2019 Lagniappe was fermented in concrete, 100% whole cluster with native yeasts. It was primarily aged in 2000-liter large Austrian oak cask and neutral French 500-liter puncheons for 19 months. One new 500-liter puncheon was used for about 6% new oak total. Tasting Notes: Classic Red Willow vintage. Blackberry compote, marionberry, and ripe black cherry accented with a hint of green herbal components. Sage, anise, and tarragon with a brambly forest floor character. Hints of seared meat waft in the background, rounding out the intensity of fruit up front. Full-bodied for us but by no means overripe. Bright acidity and round tannins that linger into a very long finish. This is a stunning version of Lagniappe that should evolve for 15+ years.\u003c\/p\u003e","brand":"Rootstock Llc","offers":[{"title":"750ml","offer_id":43072545849553,"sku":null,"price":77.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0660\/8561\/7873\/files\/gramsyrah.jpg?v=1777327183"},{"product_id":"gramercy-cellars-picpoul-columbia-valley-2024-750ml","title":"Gramercy Cellars Picpoul Columbia Valley 2024 (750ml)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eProducer's Notes:\u003c\/p\u003e\n\u003cp\u003eW I N E\u003c\/p\u003e\n\u003cp\u003eNicknamed the “lip stinger” for its electric acidity, Picpoul thrives in the warmth of Southern France and Paso Robles—but in Washington’s cooler climate, especially at the base of the Blue Mountains, it takes on a crisper, more vibrant edge. That’s exactly where we found the sweet spot: Los Oidos Vineyard, just a stone’s throw from Les Collines. We loved the results so much, we doubled down—asking Les Collines to plant a few acres just for us. Now, we’re all-in on this bright, zippy varietal that deserves the spotlight. Our Picpoul is the definition of crunchy—so fresh it practically pops.\u003c\/p\u003e\n\u003cp\u003eVINTAGE The 2024 season began with a scare—a sub-arctic plunge in January left us unsure if a vintage was possible. But the vines were resilient, and most varietals produced nearly a full crop. After a cool, wet spring, we transitioned into a classic Walla Walla summer with average heat and ideal weather during key stages of grape development. Warm temps lasted into September, allowing the Picpoul to hang late and fully develop its character.\u003c\/p\u003e\n\u003cp\u003eWINEMAKING The 2024 was fermented cold in a stainless-steel tank to ensure freshness. Malolactic fermentation was blocked to preserve that searing acidity we so love. It was aged for six months in stainless steel to keep a pure expression of the crisp, fresh quality of Picpoul.\u003c\/p\u003e\n\u003cp\u003eTASTING NOTES Zesty and refreshing, this wine opens with vibrant notes of lemon-lime, peach, tangerine, and ripe Bartlett pear, balanced by hints of white flowers, honeydew melon, and a distinct wet stone minerality. The palate is light and energetic, with bright acidity leading into a lingering, seamless finish. Perfect alongside seared scallops or oysters with champagne mignonette, its crisp citrus core keeps things fresh and lively.\u003c\/p\u003e","brand":"Rootstock Llc","offers":[{"title":"750ml","offer_id":43072547160273,"sku":null,"price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0660\/8561\/7873\/files\/grampic.jpg?v=1777327041"}],"url":"https:\/\/www.pogoswine.com\/collections\/gramercy-cellars.oembed","provider":"Pogos Wine \u0026 Spirits","version":"1.0","type":"link"}