New Arrivals December

The Kathryn Hermann Cuvée is an exotic wine featuring ripe guava and grapefruit aromas accented with dried mint, coconut water, and smoky reductive notes. The texture balances a supple, lively acidity with a plump, silky... Read More

A captivating example of why the Eola-Amity Hills may just be America's best Chardonnay appellation. From the famed Eola Springs site's Block H, with a mix of Dijon and California heritage clones. The Chardonnay protocols... Read More

An intensely flinty, zesty, smoky and fragrant white. On the palate it’s salty, immensely concentrated and fresh, with heaps of crushed stone, flint and citrus rind flavors. Medium-bodied and electric, while packing a punch.... Read More

A medium ruby hue, the 2021 Pinot Noir Boulder Bluff Vineyard offers up more primary notes initially on opening with aromas of pressed violets, red berries, and wet stones. Medium-bodied with good structure, it has ripe tannins,... Read More

There’s extraordinary energy in this wine. It displays a dark nose of black cherries, bramble fruit, violets, forest, licorice, bark, carob and leather. Density and tension dominate the full-bodied palate, with firm, velvety... Read More

From the heart of the southern Willamette Valley comes this fantastic Pinot Noir. Luxuria is aptly named, as its cassis and loamy forest-floor aromas fill the nose with rich promises. The medium-bodied wine delivers on those promises,... Read More

A rich, sweet perfume of macerated strawberries and lilacs is accented by wisps of boysenberry and a chestnut tart. The Passiflora is medium bodied, with massive tannic structure, elevated acidity and flavors like blueberries,... Read More

Beautiful cherries and redcurrants lead the way, showcasing a classic Dundee profile, with hints of red flowers and citrus peel. Bright and crunchy with a vibrant character. The texture is refined, with medium body and a compact... Read More

Deep and complex, with fresh black and blue fruit and an attractive floral and peppery note to this vintage, followed by hints of cedar, sweet spice and vanilla. Very dusty and juicy on the palate, with mealy, powdery tannins... Read More

The 2016 B 16 is a small bottling from Bollinger that takes the place of the Grand Année, as conditions did not allow Bollinger to bottle their flagship cuveé. Brisk floral top notes give this mid-weight, expressive... Read More

This has enticing aromas of dried violets, chocolate, oyster shells, bark, blackcurrants, black plums and cloves. There’s plenty packed into a medium body, with ultra-fine, creamy tannins enveloping a perfumed core of black... Read More

The 2021 Ducru-Beaucaillou captures all the potential it showed from barrel. A delicate, understated wine, the 2021 impresses above all else with its finesse. All the elements are impeccably balanced throughout. Time in the glass... Read More

The lowest amount of Cabernet Sauvignon in the blend on recent record but the signature of Lynch Bages is very much in play here - tons of liquorice, grippy and charismatic cassis and blueberry fruit with a velvety texture layered... Read More

This was a gorgeous showing by the 2000 Château Lynch-Bages, and this appears to be smack in the middle of its prime drinking window based on this bottle (which was more youthful than a bottle from my cellar). Still ruby/plum-hued,... Read More

Aromas of blueberries and blackcurrants with some stone and sandalwood undertones. Medium-bodied with a solid core of fruit and a fresh and delicious finish. Classy tannins that are fine and textured. Such sophistication. Drink... Read More

The 2009 logically displays the hallmarks of a wine from a sunnier vintage than the 2008 and shows a complex yet elegant bouquet with spices, graphite, blackberries, liquorice and slightly smoky aromas. It's full-bodied, with... Read More

This was a strong performance (better than my original notes suggested) by the 2000 Talbot. Close to full maturity, it exhibits a dense ruby/plum/purple color in addition to a subtle herbaceousness intermixed with smoked meats,... Read More

In contrast to the bigger, richer Deus-Ex Machina, the 2020 Châteauneuf Du Pape La Combe Des Fous is all about finesse and elegance, probably due to the inclusion of Cinsault and Vaccarese in the blend. Deeper ruby/purple-hued,... Read More

A bigger, richer wine, the 2019 Châteauneuf Du Pape Vieilles Vignes has a similar style in its peppery garrigue, lavender, scorched earth, and licorice aromatics. It’s slightly darker fruited than the base cuvée... Read More

OVERVIEW Coquerel Family Wine Estates is located just beyond the town of Calistoga at the north end of the Napa Valley. The heart and soul of our winery is our Walnut Wash estate vineyard, a gorgeous, oak-studded property that... Read More

Spicy cologne lifts from the 2021 Pinot Noir Paul Gerrie Vineyard, with both high-toned and darker notes of sage, menthol, bergamot, and cranberry cocktail. Medium to full-bodied, it’s tightly coiled, with tremendous length,... Read More

For both Dom Pérignon and Takashi Murakami, nature is a vital principle. The 2025 limited editions bring their visions together: in Dom Pérignon’s creative philosophy, nature is the starting point and the medium:... Read More

The 2023 Meursault Village, a blend of seven lieux-dits, has a crisp and focused bouquet with fine mineralité and light mossy/undergrowth scents that emerge with time. The palate is very well balanced with a slightly tangy... Read More

A touch more saturated red in color, the 2023 Pinot Noir Laurène is deeper and more layered in the glass, with notes of pine, sage, ripe cherries, fresh leather, and pressed floral perfume. It has a refined and plush texture,... Read More

The 2022 Gevrey-Chambertin Les Cazetiers 1er Cru has the ripest and most sensual of Magnien's cuvées on the nose, adorned with lush red cherry, raspberry and light fig scents. There's a soupçon of exoticism... Read More

This stunning dry Vouvray has such an exciting energy on the simultaneously focused and creamy medium-bodied palate. I love the juicy core, then the way the wet stone character builds to an impressive intensity in the long, precise... Read More

The 2023 Morgon Côte du Py comes from several parcels of granite and schistous soils with many centurion vines. This has a wonderful, very complex bouquet with exquisite delineation: crushed stone filters through dark berry... Read More

An earthy and spicy red with leaves and mushrooms. Medium to full body, firm and silky tannins and a flavorful finish. Lively acidity.

The nose of the 2022 Flor de Pingus has a peachy note (peche de vigne!). It's perfumed, elegant, more fruit-driven, tender, delicate and ripe without excess (but possibly the ripest of the 2022s, perhaps the influence of the... Read More

Blackcurrants, cassis and graphite on the nose. Pure and fragrant. Full-bodied with superb density and tannins that are so polished. The texture is like touching a silk ball. Its finish is very long and compact with slightly chewy... Read More

The 2023 Pinot Noir Eola-Amity Hills Cuvée mixes savory raspberry tones with spiced orange and rosemary to create an alluring bouquet. Lifted and pure in style, it offers crisp red berry fruits and notes of sweet lavender... Read More

Violets with dried flowers and hints of blueberries and menthol. This has a juicy profile of fruit that complements a big tannin structure that concludes with a firm, tightly wound finish and just a touch of shy fruit. Approachable... Read More

Definitely among the vintage’s anomalies, Il Marroneto’s 2020 is more overtly structured than its 2019 counterpart. While the latter verges on dainty and ethereal, the 2020 is steelier in resolve and almost austere... Read More

The 2019 Vidal Icewine comes in with 250 grams of residual sugar, 9.79 of total acidity and 9.5% alcohol. This was bottled in July 2020, the only bottling for this wine this year. The richest of the Vidal ice wines this issue,... Read More

Deeply brooding, refined aromas of blackcurrants, bitter chocolate, blood plums, dark cherries, cedar and coffee beans. The palate is full-bodied with firmly framed tannins and bright acidity that lead into a structured yet silky-smooth... Read More

A graceful wine focused on sweet violets, strawberries, cinnamon and leesy savoriness. Medium-bodied with ripe, velvety tannins and crisp, integrated acidity. The long, almost salty, finish is full of juiciness and vibrancy. Drink... Read More

This wine shows aromas of red berries, sage and tea with eucalyptus undertones. The palate is medium- to full-bodied, with subtle red fruit framed by firm yet refined and polished tannins. The finish is bright and linear, with... Read More

Because the Vecchie Vigne was not made in 2022, fruit from the old vines was directed to this wine instead. The Paitin 2022 Barbaresco Serraboella Sorì Paitin is a beautiful wine with dark elements of graphite, dusty root,... Read More

The hallmark citrus nuances are abundantly present on the nose of mostly petrol, iodine and wet stone. The rich yet racy medium weight flavors possess very good delineation while exuding an appealing minerality on the clean, dry... Read More

From the remote area of Annapolis, the 2022 Pinot Noir Goldrock Estate pours a youthful magenta hue and is a bit more reserved, but as it begins to open in the glass, it reveals notes of bright mixed berries, wild raspberries,... Read More

The Perrier-Jouët Grand Brut is delicate, elegant, and balanced. The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla... Read More

I was able to taste the 2019 Brunello Di Montalcino three times for this report, and it’s one of the great wines of the vintage. It takes on a bit more muscular style for the Poggio di Sotto estate, but it retains the DNA... Read More

Régnard, one of the oldest and most prestigious houses in Chablis, was founded by Zéphir Régnard in 1860.
In 1984, Baron Patrick de Ladoucette purchased Régnard and has perpetuated the style and tradition... Read More

A perennial standout for the winery that is produced for wider distribution, the 2023 Zinfandel Geyserville is a blend of 70% Zinfandel, 18% Carignane, 9% Petite Sirah and 3% Alicante, the 2023 a highly ageable vintage with great... Read More

This bottling, which includes 15% Merlot and 4% Petite Verdot, marks the return of an appellation blend to the Ridge lineup. Aromas of black plum, clove, and ajwain draw in the nose, while the palate picks up licorice and more... Read More

The wines of Rizzi are crafted with elegance and finesse; this wine's aromas capture that intent with black cherry, star anise, fresh bay leaf and sandalwood. Mixed berries both dried and preserved wrap around savory spices,... Read More

Cranberries, red currants, sour cherries and orange zest on the nose, with hints of licorice. Bright and fruit forward, with excellent tension too, and tight, fine-grained tannins. It’s medium-bodied, sleek and fresh. Drink... Read More

The minerality offers a thin gauze that veils the notes of chalk, seashells, violets, white pepper, flowers and red and blue berries. Touches of graphite, spices and grapefruit zest as well. The tannins are dusty and abundant,... Read More

One of three separate cru bottlings, Poggio al Granchio hails from Montalcino’s southeastern flank. The steep site sits on schisty Galestro soil and is surrounded by holm oak trees. Powerfully fragrant, the 2020 expands... Read More

Youthful ruby/red, the 2019 Brunello Di Montalcino Vigna Del Lago is gorgeous, with fantastic mineral aromas of crushed stones, pristine ripe red cherries, white pepper, and clove spice. Medium-bodied, it’s mouthwatering... Read More

The 2022 vintage began with one of the coolest springs in over thirty years, delaying early growth and setting a measured pace for the season. Our Bieze Vineyard block was harvested on October 20th under ideal conditions. Fruit... Read More

The Pinot Grigio grapes from Jesera, dark grape variety (violet), are lightly macerated and pressed under CO2 that prevent oxidations and maintain the pink/orange color of the juice. This is the reason you see the copper refection... Read More

A wonderfully complex and downright delicious orange wine from the historic Deiss family in Alsace. It shows pure notes of peach, jasmine tea, apricot, quince,

and lemon zest. The acidity is bright and punch keeping the wine zippy,... Read More