Thanksgiving 2025

Plenty of blackberry, blueberry, lead pencil and violet aromas here that follow through to a full body, with ultra-fine tannins that run the length of the wine. So integrated and polished.Changes a lot in the glass. Thoughtful... Read More

A touch more saturated red in color, the 2023 Pinot Noir Laurène is deeper and more layered in the glass, with notes of pine, sage, ripe cherries, fresh leather, and pressed floral perfume. It has a refined and plush texture,... Read More

Coming from the small climat of La Marâtre in Sancerre, the vines are grown in Kimmeridgian marls with lots of clay, 220 meters high on a plateau above the cellar with rows planted north to south, facing the hill of Sancerre.... Read More

Tasting note: Smoky aromas of acacia blossom, just sliced apple and a whiff of grated zest are complemented by more voluminous and richer medium weight flavors that possess a succulent mid-palate that contrasts mildly with the... Read More

There's a gentle herbaceousness to the cherry fruit in Heitz's 2018 Lot C-91, making it a bit more like redcurrant than true cherry. A blend of fruit from Oakville, Rutherford, St. Helena and Howell Mountain, it's... Read More