Neutral rice distillate flavored with fresh yuzu peel
Fresh yuzu peel is macerated overnight in neutral rice spirit then distilled via pot still; this ‘foundational base spirit” then sees an addition 3-week maceration... Read More
This unique liqueur is crafted with Oushukubai plums in Oita Prefecture by Oyama Yume Kobo in collaboration with Nikka Whisky. The unique plums are aided by the history of cultivation around the production facility.... Read More
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Artwork does not necessarily represent items for sale.