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Amaro Alta Verde’s hallmark flavor was common long ago throughout the Adriatic, though seldom found in the last half century. The principal ingredient is assenzio, a variety of wormwood. A complementary blend of alpine herbs,... Read More
The term Sfumato derives from the italian word for smoke fumo .
It is traditionally associated with a style of Renaissance painting characterized by subtle transitions between areas of dark and light.
This speaks directly to the... Read More