Régnard, one of the oldest and most prestigious houses in Chablis, was founded by Zéphir Régnard in 1860.
In 1984, Baron Patrick de Ladoucette purchased Régnard and has perpetuated the style and tradition... Read More

An impressive, substantial Sancerre, with just a hint of toasty brioche, which adds a touch of delicious opulence, but this is mostly about freshness and elegance, with dried herb oil, chives and a saline beam of energy on a well-integrated... Read More

The 2023 Chassagne-Montrachet 1er Cru Morgeot Marquis de Laguiche is excellent, offering up aromas of pear, orange oil, buttered toasted, fresh mint and white flowers. Medium to full-bodied, satiny and layered, it's fresh... Read More

Floral and dark-fruited aromas of black cherries, potpourri, licorice, blood oranges and fresh plums. The palate is mineral-driven and tactile, with fine-grained tannins, focused acidity and a chalky mouthfeel. Flavors of graphite,... Read More

The refined, delicious and caressing middleweight flavors possess very good punch on the firm, balanced, moderately dry and bitter lemon-inflected finish. This markedly stony effort is also quite good and worth considering. *Sweet... Read More

The 2023 Chasseignes is already a delight to drink. There's no need to wait: it offers a warm welcome with a round and immediately charming entrance before tightening up as it moves through the mouth. There’s a belt... Read More

Tasting note: Smoky aromas of acacia blossom, just sliced apple and a whiff of grated zest are complemented by more voluminous and richer medium weight flavors that possess a succulent mid-palate that contrasts mildly with the... Read More

One of the greatest Rose's from the Loire!

5-Star Producer of Sancere, a very limited wine.

100% Pinot Noir
80+ year old vines
Direct press rosé
Indigenous yeast
Fermented in large ancient demi muids (80+ years old)... Read More

Very rich and spicy, with impressive concentration and stacks of fine, soft tannins on the full-bodied palate. There’s licorice and meaty intensity in the crescendo finish. A cuvee of 60% grenache, 20% syrah, 10% mourvedre... Read More

Isabel Ferrando and her daughter Guillemette own this biodynamic property in the Rhone Valley. This delicate wine is 90% Grenache with 5% Syrah and 5% Cinsault and is aged for 6 months in concrete. This is a super fresh and feminine... Read More