Their single-vineyard 2022 Clos Mogador, they flagship wine, was produced with a blend of grapes, mostly Garnacha and Cariñena but also some Syrah and Cabernet Sauvignon (less and less, as they are regrafting most of them).... Read More

It's always interesting to compare wines from the different vineyards, and the 2022 Dits del Terra is unusually floral and silky. The Cariñena vines planted 60 years ago at 300 meters above sea level are south-facing,... Read More

The 2022 Arbossar comes from the north-facing vineyard planted in 1910 that names the wine, a 1.6-hectare steep plot, one of the oldest in the region, at 400 meters above sea level on slate and granite soils. The full clusters... Read More

The 2022 Finca Dofí was produced with 88% Garnacha, 9% Cariñena, 2% Picapoll and 1% white grapes from a 12.5-hectare slope planted 18 to 38 years ago. It fermented with part of full clusters in oak vats with indigenous... Read More

The nose of the 2022 Flor de Pingus has a peachy note (peche de vigne!). It's perfumed, elegant, more fruit-driven, tender, delicate and ripe without excess (but possibly the ripest of the 2022s, perhaps the influence of the... Read More

The 2022 Pétalos is Mencía & others from Bierzo. About 30% of the grapes come from Corullón, with the rest from the valley. In an infusion-like style, the 2022 offers pomegranate, dried flower and violet... Read More

The 2022 Misturado was still unbottled in stainless steel and waiting to be bottled in November when I tasted it, so it was a pretty representative sample of what the bottled wine is going to be, as the wine has no added sulfur.... Read More