The 2020 Pinot Noir Trout Gulch utilized 75% whole cluster fruit in fermentation, and it is lifted with salted raspberry, wet stones, and delicate red flowers. The palate is medium bodied, with super-fine tannins. There is crunchy... Read More
There’s a tropical kick to the nose of this bottling, with fresh aromas of lemon meringue and white flower riding a steely minerality. The palate pops with acid-powered lemon-peel flavors as toasted nuts arise on the finish.... Read More
All sizes are 750mL unless otherwise noted.
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