The grapes were harvested between 19 and 20 brix, settled overnight and fermented in a combination of stainless steel and neutral oak barrels. The Enz Pinot Noir was processed 100% whole cluster... Read More
Both a wine and a mission statement, “No Autoclave” blends three indigenous varieties of Lambrusco: Salamino di Santa Croce, Sorbara, and Pignolesco, which are co-fermented. As per its name, bubbles are created within... Read More
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Artwork does not necessarily represent items for sale.