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Producer | Avignonesi |
Country | Italy |
Region | Tuscany |
Varietal | Sangiovese |
Vintage | 2017 |
Sku | 3260 |
Size | 750ml |
A very attractive red with plum and berry character. Some chocolate and walnut, too. It’s medium-to full-bodied with round, chewy tannins and a flavorful finish. 100% sangiovese. From organically grown grapes. Drink or hold.
Dusty dried cherries, currants and florals, crushed stone and a lifting hint of smoke all waft up from the 2017 Vino Nobile di Montepulciano. It’s silky and elegant in feel, casting ripe red berries and saline-minerals across the palate, slowly saturating the senses with a tug of grippy tannins. This tapers off with a perfumed coating of red florals and dried berries. I expect the 2017 to have a pleasurable yet limited drinking window, needing a year or two of cellaring to come fully together, and then likely showing well for another two to three years thereafter. Of note is that production was down by 30% in 2017.
Eric Guido. Tasting date: July 2021