The 2016 Alfredosa Rosso di Montefalco isn’t bashful, showing depths of crushed blackberry and cherry, complemented by sweet tobacco, sage, hints of vanilla and balsamic spices. On the palate, velvety textures give way to... Read More
An elegant, light- to medium-bodied red, offering a fresh range of sun-dried cherry and wild strawberry fruit, with dried thyme and spice box notes. The smoke- and graphite-laced finish shows light, dusty tannins. Drink now through... Read More
Made with certified organic Sangiovese, the Barberani 2019 Polvento offers nice concentration and generous fruit flavors. The wine is equally restrained, thanks to its elegant lines and its well-managed aromatic intensity. Length... Read More
Made with Sagrantino, the Paolo Bea 2017 Rosso di Véo (with 13,212 bottles released) is an ambitious wine that embraces the stubborn character of this grape and turns its over to a softer, more malleable style. Fruit comes... Read More
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Artwork does not necessarily represent items for sale.