100% of Agave rests in spent American oak barrels and used for tequila for more than 20 years, the maturation or rest time lasts from 6 to 8 months in the barrels.
View: Clean and bright giving a straw yellow natural color of the worn barrel.
Smell: Fragrance of cooked agave and small aromas of honey, vanilla, having a very peculiar aroma of dry land, without losing the characteristic of agave.
Flavor: The balanced drink, where sweet flavors of cooked agave and wood (American oak) are denoted, resulting in a good combination noticing a silky sensation to the aftertaste.
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