Moody and intense, the 2019 Brunello di Montalcino Riserva opens in the glass with an earthy bouquet that blends medicinal cherries with cedar shavings and confectionary rose. It's silken and pliant with a polished wave of... Read More

A wonderfully fresh cascade of dried strawberries, cherries, rose petals and sweet spices make the 2015 Brunello di Montalcino Riserva Diecianni a total pleasure to the senses. This is round and soft-textured with depths of juicy... Read More

Showing a lifted note of cherry cough drop or vapor rub, the Salicutti 2019 Brunello di Montalcino starts on a high note but then slides smoothly into aromas of purple fruit and wild blackcurrant. Those initial balsamic notes... Read More

I was able to taste the 2019 Brunello Di Montalcino three times for this report, and it’s one of the great wines of the vintage. It takes on a bit more muscular style for the Poggio di Sotto estate, but it retains the DNA... Read More

Wow. The ripe yet fresh aromas are so alluring and compelling, showing plums, cedar, rose petals and hints of leather. Full-bodied yet framed and tensioned with fantastic length and intensity. Polished tannins are powerful but... Read More

One of three separate cru bottlings, Poggio al Granchio hails from Montalcino’s southeastern flank. The steep site sits on schisty Galestro soil and is surrounded by holm oak trees. Powerfully fragrant, the 2020 expands... Read More

The 2019 Brunello di Montalcino Bacia is deep and complex, mixing black cherries with cedar box, autumnal spice, mentholated herbs and a dusting of cocoa. This speaks in bass tones, with dark, saturating red fruit and minerals... Read More

The 2021 Rosso Di Montalcino was bottled in 2023 and is going to be released in May or June of 2025. Taking on a bit more pigment in this vintage and pouring a ruby/red color, it opens to aromas of darker berries, ripe black cherries,... Read More

Bottled in late-March 2024, Biondi Santi’s latest Brunello is built solidly on classic lines. Captivatingly austere, it hints at pomegranate and tea leaf to begin, with balsamic rosemary and sage blossom taking hold as it... Read More

An exquisite mix of elegant aromas dominates the nose, with notes of Parma violets, orange peel, Earl Grey tea, dried cherries, smoky woodland and earthy minerality. Full-bodied, it shows significant tannins, but it’s velvety,... Read More

Brooding and balsamic, the 2019 Brunello di Montalcino Riserva Vigna Paganelli is a dark stallion of a wine with a bouquet to meditate to, wafting up exotic spices, flint, incense, dried roses, black cherries and hints of ashen... Read More

The 2020 Barolo Aeroplan Servaj offers a bright and elegant fruit profile with tart fruit, blackcurrant, spice, cola, licorice and candied orange peel. It feels ironed out and smooth, folding softly over the palate initially yet... Read More

This is at a different level, with blackcurrants, blueberries and Mediterranean herbs, such as rosemary and sage. Also tobacco and coffee bean. Medium-bodied with fine tannins and a persistent finish. Sophisticated and thought-provoking.... Read More

Intense aromas of black cherries, lavender and spice, such as nutmeg. Some sandalwood and bark, too. Full-bodied with a solid core of fruit and tannins for the vintage. Rather chewy, suggesting that additional bottle age is needed.... Read More

The 2020 Brunello di Montalcino Vigna Montosoli is dreamy, with a darkly floral bouquet that blends dried rose and violet with hints of sour cherry, blackberry and Tuscan dust. This is silky-smooth and round in feel, with fresh... Read More