France

The 2019 Château La Mission Haut-Brion is Merlot-dominated, checking in as 53% Merlot, 40% Cabernet Sauvignon, and the rest Cabernet Franc. It's a more opulent wine compared to Haut-Brion, and the Merlot is front and... Read More

Protected by thick walls, under tiles browned by the Angels, Paradise shelters the oldest qualities of the family reserve. During a long aging process in French oak barrels carefully selected for the finesse of their tannins,... Read More

Once again there is plenty of floral influence to the even spicier aromas of exotic Asian style tea to the slightly riper red and dark berry fruit aromas. The supple and relatively rounded medium-bodied flavors possess better... Read More

Here too there is enough wood surrounding the exceptionally floral and exuberantly spicy nose that displays a mix of various ripe dark berries, plum, exotic tea and a whiff of soy. The rich, vibrant and velvet-textured larger-scaled... Read More

A cooler and more floral-suffused nose displays hints of mineral reduction and pretty essence of red berry fruit aromas. The racy, intense and overtly stony middleweight flavors conclude in a youthfully austere and somewhat short... Read More

Once again there is a plethora of floral elements adding elegance to the nose of cool and restrained aromas that also include an exotic tea component. There is a bit more size, weight and volume to the more powerful, and more... Read More

This calvados is 40-50 years old. Tremendous legs: nutty vanilla on the nose. Deep notes of preserved, baked apple, smoke, and prune. Impeccably balanced, earthy complexity. Long, pure finish. 80 proof.

A blend of Calvados that is a minimum of 50 years old, spanning to 100 years old, this special brandy is rare and in limited supply. Wonderful nose combines nuts and preserved apples. The mouth has a superb texture, combining... Read More

A restrained, spicy, airy and cool nose features relatively high-toned aromas of red cherry, raspberry, violets and rose petal. The delicious and admirably pure middle weight flavors display excellent delineation on the refined,... Read More

Plenty of yellow fruit here, the aromas ranging from Mirabelle plums to Amalfi lemons, but also hints of vanilla and toasted hazelnuts. Very good balance of restrained creaminess and freshness with just a touch of fine tannins... Read More

This is even more aromatically restrained than the Chambertin at present with its riper aromas of cassis, poached plum, exotic tea and a broad array of floral influences. The sleek, intense and beautifully delineated large-scaled... Read More

Grivault owns the largest portion of Meursault Perrieres – 2.54 hectares total. The Grivault wines are regular medal winners and frequently earn the coveted “Tasteviné” designation from the Chevaliers... Read More

Pale gold yellow in color with light green sheen - brilliant, bright and clear - a young honest appearance. A rich majestic nose. Honey, vanilla, lemon, brioche etc., follow each other as if in a daydream, all orchestrated through... Read More

The 2020 Sancerre Generation XIX is seductive with its round, full body caressing the palate. It offers pure fruit that's redolent of pineapple as well as florals. At 14.5% alcohol and with 10 months on lees, there's plenty... Read More

The 2019 La Demoiselle is an elegant yet ripe Pinot Noir that draws you in with its savory, spiced fruit and smoky bacon-like personality. Succulent yet long with delightful acidity, this is a rare Pinot planted on flint, the... Read More

The ultimate symbol and flavor of Fabbri: a world icon. Amarena Fabbri is demi glacé and preserved in syrup, using a secret recipe passed down through the generations, with the same loving care as a hundred years ago. A... Read More

The iconic Italian cocktail—now easier than ever to enjoy. The Aperol Spritz Ready-to-Drink bottles deliver the signature bittersweet orange flavor, bubbly refreshment, and effortless elegance of the classic Aperol Spritz... Read More

Light gold. Musky orchard and pit fruit aromas are brightened by hints of lemon zest and ginger. Ripe pear and honey flavors show a touch of heat and pick up a toasty quality with aeration. Finishes soft, warm and slightly loose,... Read More

A French aperitif, born and made under the sun of Drôme Provençale
An intense aromatic power

Enjoy on the rocks, with sparkling water or in cocktails.
An excellent base for mixology.

Nose
Powerful, fruity nose of... Read More

Cru: Petite Champagne : the limestone from the soils provide a nice structure and a great equilibrium.
Grape variety: Ugni Blanc. Typical for Cognac region.

Distillation: Reinforced fine lies : between 7 et 15% of the wine. A... Read More

A solid step up, the 2023 Côtes Du Rhône reveals red and black fruits, pepper, iron, spice, and violet notes. Medium-bodied and beautifully balanced on the palate, it shows classic Clape character and impressive length.... Read More

Stone fruits, peach blossoms, and delicate floral notes emerge from Clape's 2023 Saint-Péray. Medium-bodied and fresh on the palate, it has a supple, seamless texture with integrated acidity and outstanding length.... Read More

A tasting of the constituent lieux-dits indicates that this will be a fresh, well-balanced style of Cornas. The acidity is high this year, and the tannins are classically Cornas in their granitic grain and intensity. A highly... Read More

No Renaissance was produced in this vintage. Reminding me of the 2017, the 2022 Cornas reveals gorgeous red and black fruits, violets, bouquet garni, and gamey, iron-like nuances. Medium to full-bodied on the palate, it has fine... Read More

I was able to taste a few lots destined for the 2021 Cornas Renaissance, and it appears to be a forward, charming wine with plenty of ripe fruit, medium body, and supple tannins. There's plenty of classic Clape character here,... Read More

Soft and charming, with beautiful notes of violets, black cherries, cassis, and spice, the 2023 Vin Des Pays Le Vin Des Amis is a medium-bodied, supple effort offering juicy fruit and classic Clape character. Drink bottles over... Read More

From 75-year-old Grenache grown in sandy soils, the 2021 Chateauneuf du Pape La Guigasse was fermented as whole clusters and will spend two whole years in older demi-muids. On the nose, intriguing spice, herbal and savory notes... Read More

The 2021 Saint Joseph La Sybarite does well in the vintage, with an incredibly spicy, peppery profile as well as quality darker raspberry-like fruit, medium body, a nicely balanced, elegant mouthfeel, and fine tannins. It's... Read More

Combines 5 varieties of apples exclusively from the region, representing the 4 main categories of apple (bitter, sweet, bittersweet and acidic). This unique blend gives the drink a crisp and citrusy taste. It’s the perfect... Read More

This vintage comes from 80% bitter sweet apples and 20% sour apples harvested between September and November following the maturity of each variety.

This Calvados aged between 6 and 8 years in barrels of 400 liters of which 25%... Read More

Judicious blending, exquisite balance, fabulous finesse.

Every Barons de Rothschild Champagne has exceptional characteristics that make each unique and great.
The Barons de Rothschild Brut is aerial Champagne that is rich and... Read More

About twenty pounds of pears are required to produce each bottle. Belle de Brillet Pear Liqueur is an original blend of Brillet Cognac and the essence of Williams Pears (Poires Williams). This liqueur is the fruit of a perfect... Read More

Bénédictine (French pronunciation: ​[benediktin]) is a herbal liqueur produced in France. Flavored with twenty-seven flowers, berries, herbs, roots, and spices, it was developed by wine merchant Alexandre Le Grand... Read More

An exuberantly expressive nose combines notes of mostly red berries with plenty of earth character that is also reflected by the succulent, delicious and appealingly textured flavors that conclude in a slightly bitter pit fruit-inflected... Read More

A hugely characterful, complex Meunier with aromas of cooked lime, greengage and white pepper spice, lifted up with details of nut skin and blossom. Frankly dry, but beguilingly well balanced, the oaky richness finds a rare and... Read More

Once again there is a plethora of floral elements serving as a pretty back drop to the aromas of just sliced citrus, star anise, jasmine tea and white peach. There is superb definition to the notably more mineral-driven medium-bodied... Read More

An elegant and decidedly floral-suffused nose reflects additional notes of spicy green apple and lemon zest nuances. There is excellent density to the delicious and unusually powerful medium weight flavors that deliver first-rate... Read More

The NV Brut Réserve Vieilles Vignes Cuvée Non Filtrée is a blend of all the four different terroirs cultivated by the Bérêche family?5% Ludes (chalk), 30% Ormes (sand), 25% Mareuil-sur-Port (clay) and 10% Trépail (chalk),... Read More

Very deep and rich, showing sweet-smelling nuttiness and yellow plums. Essence-like palate that’s deeply concentrated, smooth and richly textured. Super vinous with a mellow bead. A selection of reserve wine, just 4-5 demi-muids... Read More

Antiquity and youthfulness dance together in every bottle of Bernard Baudry’s Les Granges from Chinon. The wine is produced in the highly esteemed and historically rich area surrounding the town of Chinon which has been... Read More

Premier Cru Les Vaillons joins together several named plots of the Chablis region; some of our vineyards are located in the named plot Les Vaillons, and others in Les Lys. In this 1er cru, young and old vines are blended. The... Read More

Displays potent, mineral-accented dark berry preserve, olive paste and incense aromas that are complemented by floral oil, pipe tobacco and exotic spice flourishes. Chewy, densely packed and sharply focused on the palate, offering... Read More

“These fine bubbles express a subtle white peach and orange blossom blend. The menthol notes bring the greediness of a powerful mouth surmounted by toasted and grilled notes. An exceptional traditional method.”... Read More

incredible in reposado margaritas. also works very well with whiskey and brandy. maybe the best substitute possible to Amer Picon.

perfect ice cold on summer afternoons. stimulating as a winter digestif to remind the soul of summer coming soon. perhaps best to finish beurre-blanc for chicken. works very well with gin and rye.

The 2023 Chablis Montée de Tonnerre 1er Cru has a vivacious bouquet that's more complex than the Montmains. It's delineated and focused with wonderful mineralité, scents of lime flower, citrus peel and orange... Read More

Bailly noted that this had been bottled 3 days before I tasted it and not surprisingly, there was a background hint of sulfur on the more obviously Chablis-like nose of Granny Smith apples, lemon rind and tidal pool nuances. There... Read More

I had the opportunity to taste the 2012 Cuvee Nicolas right before its release date of April 1st, with Managing Director Alexandre Bader. This special cuvee was initially created in 1964 as a tribute to the house's founder.... Read More

Based on the 2013 vintage, supplemented by some 30% of reserve wines, Billecart's latest NV Brut Blanc de Blancs Grand Cru wafts from the glass with aromas of warm bread, citrus oil, crisp green apple, white flowers and crushed... Read More

Incredible aromas of brioche, bread dough and pie crust with superb, electrifying fruit, from peaches to fresh apples. It’s driven, mouthwatering and with fantastic structure, yet it’s so balanced and creamy. Very... Read More

A fine straw-gold colour with great finesse of bubble flow and mousse. Joyful aromas of apple blossom and ripe pear. A full, defined palate demonstrates richness that will help to give this a long life in the cellar.

A fine straw-gold colour with great finesse of bubble flow and mousse. Joyful aromas of apple blossom and ripe pear. A full, defined palate demonstrates richness that will help to give this a long life in the cellar.

A fine straw-gold colour with great finesse of bubble flow and mousse. Joyful aromas of apple blossom and ripe pear. A full, defined palate demonstrates richness that will help to give this a long life in the cellar.

The cuvée from this great Champagne producer is dry, fruity with a fine line of minerality. That is balanced by the apple and crisp citrus-fruit flavors coming together in a vibrant, textured wine.

The NV Champagne Brut Rose is an attractive pale salmon hue, with a fresh perfume of wild strawberry, ripe peach, white and red flowers, a hint of tropical fruit, and grapefruit. The palate is rounded, with fruit up front and... Read More